Wednesday, September 29, 2010

Chicken Pot Pie

From the kitchen of: Debi McAfee

Description:
One of the boys favorites! VERY EASY!

Ingredients:
1(20 oz) pkg. mixed vegetable(i usually use frozen)
4 chicken breast
2 cans cream of chicken soup
1 can chicken broth
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Topping:
1 stick melted butter or margarine
1 cup milk
1 cup flour


Directions:
Cook chicken breast, remove skin and take off bone. Mix ingredients together.   Pour into large baking dish.   Top with topping and bake at 350 degrees for 1 hour.

Number Of Servings:6 servings

Preparation Time:70 min total

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