McAfee Monkey Bread

From the kitchen of: Debi McAfee

Description:
Great fun to make....smells so good cooking... and well....it will melt in your mouth!   Great with morning coffee....great as a TREAT! Brings a SMILE always! SO EASY!!!

Ingredients:
1/2 cup brown sugar
1 stick butter or margarine
1/2 cup chopped pecans
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1 stick butter or margarine
1/2 cup sugar
1 teaspoon cinnamon
1 package frozen bread rolls

Directions:
Melt 1 stick margarine & mix together with brown sugar & pecans. Pour into bottom of bundt pan.   Take frozen bread rolls and put on top of mixture in the bundt pan.   Melt the second stick of margarine...and mix with the 1/2 sugar & cinnamon.   Pour over frozen bread rolls.   Cover with towel or cheesecloth and let set overnight.   Bread will rise above pan.   Cover loosely with foil and bake for 15 minutes at 300 degrees.   Remove foil and bake another 15 minutes.   Turn bundt pan over onto platter or plate and let set a couple of minutes.   Remove pan..and MONKEY BREAD IS READY TO EAT!!!!!!

Number Of Servings:alot!!!

Preparation Time:well...you prepare the night before....but IT IS WORTH IT!!!